It's bad enough for some prop aircrafts to be explained as being powered by elastic band. Now the cynics might begin having a dig at business airplane flying on everything from cooking oil to liquefied algae.
With the civil air travel market under increasing pressure from increasing oil rates and ecological legislation, the race is on to discover viable alternatives to conventional kerosene and these up until now appear to come down to numerous types of biofuel.
Not surprisingly, the first trials of alternative fuel were started by British air travel pioneer, Sir Richard Branson, whose Virgin Atlantic began London to Amsterdam flights with restricted biofuel usage in 2008. This was quickly followed by Lufthansa and Air New Zealand who each utilized various blends of routine fuel and bio derivatives including some from made from jatropha which can grow in soil thought about too bad for growing mainstream foods.
Jatropha is a genus of approximately 175 succulent plants, shrubs and trees (some are deciduous, like Jatropha curcas), from the household Euphorbiaceae.
In 2007 Goldman Sachs mentioned Jatropha curcas as one of the best candidates for future biodiesel production. It is resistant to drought and pests, and produces seeds including 27-40% oil.
Recently, US aerospace giant Boeing, Brazilian aerial major Embraer and the Sao Paulo state Research Support Foundation moved to carry out research and advancement into making use of biofuels to power jet airliners. It was reported that Brazilian airline companies Azul, Gol, TAM and Trip would serve as strategic experts for the job.
The newest airline company to start with new fuels is the Alaska Air Group which has actually performed internal US flights utilizing a mix of 80 % petroleum based fuel and 20% biofuel made from cooking oil. This mixture, it is claimed, can cut damaging emissions by 10%.
One really motivating advancement has actually been the relocation away from biofuels which compete head on with food customers therefore preventing a rate spiral. Not so long back, a surge in use of biofuels in automobiles triggered a spike in maize prices as US farmers diverted too much corn to fuel processing.
Hopefully in the future, airline companies and drivers will focus biofuel usage on non-food sources such as jatropha and algae. It would be a combined true blessing undoubtedly if some individuals ended up starving just to satisfy somebody else's green credentials.